Microwave Scalloped Potatoes
 
3   eggs
1 cup  milk
4   good sized potatoes
1/2   onion
1/2   green pepper (optional)
1 tsp  salt
 
place milk and eggs in the blender. chop. blend until the potatoes are 
pea size chunks and pour into a casserole. microwave 15-18 minutes. lay a 
slice of ham over the top during the last 5 minutes. top with cheese. 
 
 
 
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(ID: 3020) Mirror: rec.food.recipes: Thu, Mar 31, 2005


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