chocolate chunk butter pecan bars
 
recipe by : 
serving size :0 
cuisine : 
main ingred. : 
categories :cookies bars 
 
amount measure ingredient -- preparation method 
  --------------------------------
1 cup  butter --softened
1 cup  packed light brown sugar
1   egg yolk
1 tsp  vanilla
2 cup  flour
1/4 tsp  salt
1/4 cup  semi-sweet pieces
1/2 cup  coarsely chopped pecans --1/2 to 1
 
heat oven to 350ºf and grease a 13x9 inch baking pan.in a bowl, combine 
the butter, sugar, egg yolk and vanilla.blend in the flour and salt.press 
mixture onto the bottom of the prepared dish.bake for 25 to 30 minutes 
until lightly browned. remove from the oven andsprinkle on the chocolate. 
let stand until the chocolate is soft and spreadevenly over the 
crust.sprinkle pecans over top and let cool. 
 
  per serving (excluding unknown items): 3435 calories; 191g fat (49.6%
  calories from fat); 31g protein; 406g carbohydrate; 7g dietary fiber;
  709mg cholesterol; 2504mg sodium. exchanges: 12 1/2 grain(starch); 1/2
  lean meat; 37 1/2 fat; 14 1/2 other carbohydrates.nutr. assoc. : 0 0 0 0
0   0 0 0
 
 
 
 
* exported from bigoven * 
 
 
(ID: 75718) Mirror: rec.food.recipes: Thu, Oct 21, 2004


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