rhubarb pie
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| recipe by : |
| serving size : 4 preparation time :0:00 |
| categories : pies |
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| amount measure ingredient -- preparation method |
| -------- ------------ -------------------------------- |
| 2-1/2 cup | all-purpose flour |
| 2 tsp | sugar |
| 2 tsp | salt |
| 1/2 cup | cold unsalted butter, cut |
| | into small pieces |
| 6 Tbsp | cold vegetable shortening |
| 6 Tbsp | ice water |
| |
| | the filling: 6 cups rhubarb, trimmed and cut into 1/4-inch pieces |
| 8 Tbsp | all-purpose flour |
| 1-1/4 cup | sugar |
| 1/4 cup | orange juice |
| 1 tsp | grated orange rind |
| 1/2 tsp | ground cinnamon |
| 1 | egg, beaten with |
| 1 tsp | water |
| 1 Tbsp | sugar (for top) |
| |
| to make the crust, place the flour, sugar and salt in the bowl of a |
| food processor and pulse just to combine. add the butter and |
| shortening; pulse until the mixture resembles coarse meal. with the |
| machine running, slowly pour in the water. process just until the |
| mixture begins to come together. gently press the dough into a ball. |
| wrap in plastic and refrigerate for 30 minutes. |
| |
| to make the filling, toss all of the ingredients together in a large |
| bowl. preheat the oven to 375f. |
| |
| on a lightly floured surface, roll out half of the dough to fit a 9- |
| inch pie plate. place the dough in the plate and spoon in the |
| filling. roll out the remaining dough into a 9-inch circle. place |
| the top crust on the pie and press the edges together to form a tight |
| seal; trim and crimp. brush the egg mixture over the top and cut |
| steam vents with a sharp knife. sprinkle the top with 1 tablespoon of |
| sugar. bake until the crust is nicely browned, about 45 minutes. cool |
| on a wire rack. |
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| makes 8 to 10 servings. |
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| [molly o'neill; the new york times magazine] |
| posted by fred peters. |
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| per serving (excluding unknown items): 292 calories; 1g fat (2.4% calories |
| from fat); 8g protein; 62g carbohydrate; 2g dietary fiber; 0mg |
| cholesterol; |
| 1078mg sodium. exchanges: 4 grain(starch); 0 other carbohydrates. |
| |
| helen |
| |
| www.peagramfamily.com |
| http://www.mompeagram.homestead.com/ |
| http://www.mompeagram.homestead.com/my_weight_watchers.html |
| http://www.mompeagram.homestead.com/recipes.html |
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| (ID: 77191) Mirror: rec.food.recipes: Tue, Apr 6, 2004 |