impossible pecan pie
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| 1-1/2 cup | chopped pecans |
| 3/4 cup | milk |
| 1/2 cup | bisquick baking mix |
| 4 | eggs |
| 3/4 cup | packed brown sugar |
| 3/4 cup | dark corn syrup |
| 1/4 cup | butter, softened |
| 1-1/2 tsp | vanilla |
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| heat oven to 350 degrees. grease pie plates. sprinkle pecans in plate. |
| beat remaining ingredients until smooth. pour into plate. bake until knife |
| inserted in center comes out clean, 50 to 55 minutes. cool 5 minutes. top |
| with ice cream, serve warm. |
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| (ID: 77542) Mirror: rec.food.recipes: Sun, Jan 4, 2004 |