impossible rhubarb pie
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| 3 cup | chopped rhubarb |
| 4 | eggs |
| 1/2 cup | bisquick |
| 3 Tbsp | melted butter |
| 1/4 tsp | salt |
| 1-1/2 cup | sugar |
| 1 tsp | vanilla |
| 1 cup | milk |
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| heat oven to 375 degrees. grease 10" pan, put rhubarb in pan. blend all |
| remaining ingredients for 3 minutes. pour over rhubarb. let set for a few |
| minutes. bake 40 to 45 minutes. |
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| (ID: 77546) Mirror: rec.food.recipes: Sun, Jan 4, 2004 |