amish puff cookies
|
| |
| 1 cup | shortening, rounded |
| 1 cup | brown sugar |
| 1/2 cup | granulated sugar |
| 2 | eggs |
| 2-3/4 cup | flour |
| 1 tsp | cream of tartar |
| 1 tsp | baking soda |
| 1 tsp | baking powder |
| 1/2 tsp | salt |
| |
| mix shortening, sugar and eggs thoroughly. mix dry ingredients and add to |
| sugar mixture. chill. form into balls and roll into mixture of 2 |
| tablespoons sugar and 2 teaspoons cinnamon or add chocolate chips. press |
| balls with hand. bake at 375 degrees for 8 - 10 minutes on ungreased cookie |
| sheet. cookies will puff, then settle down and look crinkly. |
| |
| |
| |
| |
| (ID: 79193) Mirror: rec.food.recipes: Thu, Mar 27, 2003 |