VANILLA CHERRY FUDGE
 
1/2 cup  granulated sugar
1/2 cup  dairy sour cream
1/3 cup  light corn syrup
2 Tbsp  butter
1/4 tsp  salt
2 tsp  vanilla
1/2 cup  quartered candied cherries
1 cup  coarsely chopped walnuts
 
In 2-quart glass measuring cup, combine sugar, sour cream, corn syrup, butter 
and salt. Microwave at high for 5 minutes. Stir until sugar dissolves. 
Microwave at High 6 minutes or just until mixture reaches 236 degrees. (Soft 
ball). Let stand 15 minutes without stirring. Add vanilla, beat until it 
loses its gloss (about 6 minutes). Stir in cherries and walnuts. Quickly pour 
in buttered 8-1/2 by 4-1/2" loaf pan. Cool. Cut into squares. Makes 
approximately 1-1/2 pounds. 
 
 
 
 
(ID: 81187) Mirror: rec.food.recipes: Tue, Jul 16, 2002


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