Godiva Chewy Chocolate Peanut Butter Bars
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| Recipe By :Godiva |
| Serving Size : 0 Preparation Time :0:00 |
| Categories : Bars Cookies |
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| | amount Measure Ingredient -- Preparation Method |
| -------- ------------ -------------------------------- |
| 1 cup | all-purpose flour |
| 1 tsp | baking powder |
| 1/4 tsp | salt |
| 1/2 cup | butter -- softened |
| 2/3 cup | sugar |
| 3/4 cup | packed brown sugar |
| 3/4 cup | crunchy peanut butter |
| 2 large | eggs -- at room temperature |
| 6 oz. | dark chocolate -- coarsely chopped |
| 1/3 cup | dry-roasted salted peanuts -- coarsely chopped |
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| Preheat oven to 350 F. Line 13x9x3-inch baking pan with aluminum foil, |
| extending foil over edges of pan. Spray foil with vegetable cooking spray. |
| Combine flour, baking powder and salt in medium bowl. Beat butter and |
| sugars in large mixing bowl until light and fluffy, using a hand-held |
| electric mixer. Beat in peanut butter. Add eggs, one at a time, beating |
| well after each addition. Add flour mixture in two additions, beating well |
| after each addition. Spread mixture in prepared pan. Bake for 25 minutes |
| or until no imprint remains when touched lightly with finger. Remove from |
| oven. Sprinkle with chocolate. Let stand 2 to 3 minutes to soften |
| chocolate. Spread chocolate evenly and sprinkle with peanuts. Cool in pan |
| on wire rack. Cut into 24 bars. Store bars in an airtight container. |
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| (ID: 81231) Mirror: rec.food.recipes: Sun, Jul 14, 2002 |