My Scalloped Potatoes
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| my scalloped potatoes: |
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| potatoes |
| fresh herbs |
| onion |
| garlic |
| cheese |
| milk |
| cornflour(cornstarch) |
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| i cut my potatoes in round slices and layer them with onion slices and |
| crushed/minced garlic into casserole dish. i then make a concoction of |
| fresh herbs (eg.: purple sage, chives, rosemary, oregano, mint, sweet |
| basil, lavender... whatever is seasonal from my organic herb gardens), |
| cheese mixed with heaps of milk and cornflour(cornstarch) and pour this |
| over the vegetables. i bake until potatoes are cooked when tested. |
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| everyone loves it! |
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| regards, |
| kathleen macleod |
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| phenomenal woman of the web, kathleen macleod, m.e.o.w. website design -&- |
| management: |
| http://www.angelfire.com/ok4/feedtheworld/now.html |
| macleod mushrooms(and recipes) & ge free accessories: |
| http://members.tripod.com/macleod_mushrooms/ |
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| (ID: 8812) Mirror: rec.food.recipes: Tue, Feb 10, 2004 |